The Best Steak I Ever Had

(Source) It was Vail, Colorado, somewhere around 1999-2001. The setting: a Swiss themed hotel with all German/Swiss/Austrian staff. 5 Star Restaurant. I was 10, 11, 12 years old. The years blended together along with the stories my dad told. Fantastic tales of money (1.7 Billion Dollars to be exact) that God would bestow upon my …

Advertisement

Legacy

We're not up for that. The countless times I heard that phrase as a child. It started with disinterest. It became a lack of time. It became a lack of motivation. It became a lack of energy. It was too hard to interact with the world, to interact with life, to interact with others. So …